Absorption and Utilization of Amino Acids, المجلد 2Containing 45 papers written by outstanding international authors from 14 countries, this three-volume compendium brings together the elements needed to understand the factors which influence the utilization of amino acids. The wide-ranging topics include descriptions of metabolic pathways and mechanisms of the biological utilization of amino acids, as well as factors that influence amino acid bioavailability in enteral and parenteral nutrition. The use of amino acids to improve the quality and safety of the diet is presented. Also discussed are amino acid precursors of biogenic amines and the role of amino acids in atherosclerosis, cancer, and immunity. Scientists from many disciplines will benefit from this broad overview. |
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لم نعثر على أي مراجعات في الأماكن المعتادة.
المحتوى
Methionine Homocysteine CysteineMetabolic Interrelationships | 157 |
Chapter 9 | 173 |
Rumen Protected Amino Acids in Ruminant Nutrition | 187 |
HistidineMethionine Metabolic Interrelationships | 189 |
Chapter 13 | 191 |
Amino Acid Digestibility in Pigs as Affected by Diet Composition | 201 |
G R Jansen | 216 |
Chapter 11 | 219 |
| 71 | |
Chapter 7 | 87 |
Chemistry Toxicology and Nutritional | 103 |
Chapter 8 | 117 |
J R Reichl | 130 |
Friedman and M R Gumbmann | 133 |
Chapter 10 | 147 |
Chapter 15 | 235 |
Index | 245 |
Chapter 17 | 262 |
Sulfur Amino Acids | 275 |
Index | 289 |
Index | 297 |
طبعات أخرى - عرض جميع المقتطفات
عبارات ومصطلحات مألوفة
absorption activity addition amino acids ammonia amount animals appears arginine associated balance Biochem Biol biosynthesis blood body carnitine casein cells changes Chem chick Clin compared composition concentration containing cycle cysteine dams decrease deficiency derivatives diet dietary protein effect efficiency enzyme essential excess excretion experimental experiments feeding Figure free amino acids glycine groups growth human hypothyroid important improvement increased indicated infants influence intake intestinal kidney L-methionine lactation leucine levels limiting lipid liver lower lysine mammary gland meal mean metabolism methionine mice milk nitrogen normal Note Nutr nutrition observed occur ornithine parenteral nutrition peptides phenylalanine pigs plasma ratio rats reduced relative reported requirement response serum cholesterol showed shown significant significantly solutions specific studies subjects suggest supplementation supplied synthesis Table tissues tryptophan tyrosine urea utilization values weight gain
مقاطع مشهورة
الصفحة 83 - Kretchmer, N., Levine, SZ, McNamara, H., and Barnett, HL: Certain aspects of tyrosine metabolism in the young. I. The development of the tyrosine oxidizing system in human liver.
الصفحة 39 - Plasma growth hormone response to intravenous administration of amino acids. J. Clin.
الصفحة 82 - Heinonen, K. Milk protein quantity and quality in low-birth-weight infants. III. Effects on sulfur amino acids in plasma and urine. J. Pediatr.
الصفحة 131 - Report of the American Institute of Nutrition ad hoc committee on standards for nutri. tional studies. J. Nutr. 107: 1340—1348. American Institute of Nutrition (1980) Second report of the ad hoc committee on standards for nutritional studies.
الصفحة 116 - Structural and hormonal alterations in the gastrointestinal tract of parenterally fed rats. Gastroenterology.
الصفحة 230 - Cunningham, AJ, and Szenberg, A., 1968. Further improvements in the plaque technique for detecting single antibody-forming cells.
الصفحة 243 - Carroll, KK: Effects of dietary protein on turnover, oxidation, and absorption of cholesterol, and on steroid excretion in rabbits. J. Lipid Res. 21: 546558(1980).
الصفحة 84 - Kopple JD. Nutritional requirement for taurine in patients receiving long-term parenteral nutrition. N Engl J Med 1985;312:142-6.